Dinner Menu

 

This Week's Special- Friday, September 3 -ALL YOU CAN EAT Buffet featuring Teriyaki Chicken, Macadamia Encrusted Tilapia, Roast Pork Loin with Pineapple Glaze, Long Grain Rice with Chicken and Vegetables, Stir Fried Noodles, Sesame Green Beans, Tropical Fruit Salad and Coconut Cake - 17.99

 

 

Appetizers Signature Crab Soup, Sherry Chive Crème - 5.50 Soup Du jour - 5.50 Greek salad – Olives, Tomatoes, Cucumbers, Red Onions, Roasted Red Peppers, Feta Cheese -7.50 BLACKENED TUNA BITES- Wasabi Infused Ranch, Cucumber Salad -7.95 Dozen Crispy Fried Buffalo Chicken Wings - 8.50 Scallops  ROCKAFELLER -Pan Seared Sea Scallops, with a creamed Spinach Finished with Shaved Parmesan -6.50     Dinner Entrees  House Made Crab Cake, Hush puppies, French fries, Creamy Coleslaw served with a Blackened Tomato Remoulade -12.99 USDA Prime Burger, Lettuce, Tomato, and Red Onion and Cheddar Cheese - 8.95  Chicken Breast on Griddled Sourdough, Bacon, Swiss, Tomato, and Pepper-Parmesan Dressing - 7.95  Pan Seared North Atlantic salmon, Spinach Potato Cake, Sautéed Seasonal Veggies, Mediterranean Burre Blanc - 12.99  Seared scallop  linguini, Served with Roasted tomatoes, black olives, spinach, in a White Wine Butter Sauce, Fished with Feta Cheese - 12.99 Chicken ROULATE, Stuffed with Country Ham, Boursin Cheese, served with Seasonal Sautéed Vegetables, and Roasted Garlic Mashed Potatoes - 12.99  Sesame Seed Encrusted Tuna, over Wasabi Whipped Potatoes,Topped with Cucumber and Red Pepper Salad - 12.99  Grilled Sirloin Steak, Roasted Red Bliss Potatoes, Sautéed Asparagus, Wild Mushroom Bordelaise - 12.99  Desserts Berry NAPOLEAN - Fresh Berries, Vanilla Pastry Cream, Raspberry Coulis  - 4.95 Signature Cookie Sundae – Mint Chocolate Chip Ice Cream Served between Two fresh Chocolate Chip Cookies, Topped with a Chocolate Ganash - 4.95  Godiva Chocolate Crème BRULEE - 4.95

 

Summer Lunch Menu

 

Soups & Salads BoWl Soup Du jour - 5.50 CUP Soup Du jour  - 3.95 Bowl of Crab Soup - 6.50 Cup of Crab Soup - 4.95 House Salad - Tomatoes, Cucumbers & Croutons - 3.95 Heirloom Tomato and Fresh Mozzarella Salad  - 8.95 Chef Salad – Turkey, Ham, Swiss, Bacon, Diced Egg, Tomatoes, Cucumbers and Croutons - 8.95 Caesar Salad- Romaine Hearts, Parmesan Cheese, Sun-dried Tomatoes and Croutons - 6.50 Stuffed Heirloom Tomato –With your Choice of House made Chicken or Tuna Salad - 8.95 greek salad –Olives, Tomatoes, Cucumbers, Red Onions, Roasted Red Peppers and Feta Cheese - 7.50 Add Chicken to House or Caesar salad - 3.00   Add Tuna to House or Caesar salad - 4.00 Enjoy your salad with these dressings: Ranch, Pepper-Parmesan, Raspberry Vinaigrette, Blue Cheese, Balsamic Vinaigrette, Russian, Italian  Combinations soup du jour or Crab soup with House Salad  - 5.95 Quiche du Jour – with a Choice of House Salad, Soup Du Jour, or Crab Soup  - 8.50 Half Sandwich – with a choice of Soup Du Jour or Crab Soup  - 7.25 Choices of Sandwiches are Tuna Salad, Cajun Chicken Salad, Chicken Salad, Ham or Turkey Sandwiches, Burgers & Entrees Served with a Choice of: Fries, Pasta Salad or Chips. Substitute Onion Rings, Cup of Soup, or Side Salad for $1.00 Ciabatta bistro caprese – Tomatoes, Fresh Mozzarella, Topped with a Balsamic reduction, and Basil Mayo - 7.95 Signature Sandwich – Choice of Chicken Salad, Cajun Chicken Salad, Tuna Salad, Ham or Turkey on Marble Rye with Lettuce and Tomato - 6.95 Chicken Breast  - on Griddled Sourdough, Bacon, Swiss, Tomato and Pepper-Parmesan - 7.95 U.S.D.A Prime Burger - Lettuce, Tomato, Red Onion and Cheddar Cheese  - 8.95 The “CLASSIC” Reuben - Corned Beef, Swiss, Sauerkraut, Russian Dressing on Rye  8.25   Club Sandwich - Turkey, Swiss, Ham, Cheddar, Bacon, Lettuce, Tomato and Mayo 8.95 crab cake sandwich – Served with Lettuce Tomato and Remoulade - 8.95 Buffalo Chicken Wrap - Lettuce, Tomato, Swiss Cheese, Tossed in a Spicy Buffalo Sauce and Ranch Dressing - 8.95 Tuna Melt- Toasted English Muffin, Swiss Cheese, Tomato - 7.95 Desserts Berry NAPOLEAN - Fresh Berries, Vanilla Pastry Cream, Raspberry Coulis  - 4.95 Signature Cookie Sundae – Mint Chocolate Chip Ice Cream Served between Two fresh Chocolate Chip Cookies, Topped with a Chocolate Ganash - 4.95  Godiva Chocolate Crème BRULEE - 4.95

 

Pub Grub Menu-Available Every Day

 

Signature Pub Grub     Greek Salad - Olives, Tomatoes, Cucumbers, Red Onions, Roasted Red Peppers, Feta Cheese-7.50  Dozen Char Grilled Jumbo Chicken Wings - Tossed In Roasted Garlic Buffalo Sauce. Served with Ranch or Blue Cheese- 8.50  Five Crispy Fried Chicken Tenders Served with Ranch or BBQ- 6.95  Crab Cake Sandwich - Served with Lettuce Tomato and Remoulade-8.95  U.S.D.A Prime Burger - Lettuce, Tomato and Red Onion and Cheddar Cheese- 8.95  The “CLASSIC” Reuben - Corned Beef, Swiss Cheese, Sauerkraut, Russian Dressing Served on Griddled Rye- 8.25  Club Sandwich - Turkey, Swiss, Ham, Cheddar, Bacon, Lettuce, Tomato, Mayo- 8.95  Chicken Breast on Griddled Sourdough - Bacon, Swiss, Tomato and Pepper-Parmesan Dressing- 7.95  Tuna Grilled or Blackened, Kaiser Roll, Lettuce, Tomato, Onion. Served with House Made Remoulade- 8.50

If you would like to be added to our mailing list for Weekly Menus and Specials, send your name and e-mail address to Add me to your List!

 

 Events & Entertainment

Reservations are recommended for some of the listed Events.

Please call 757-689-0364 or CLICK HERE for more information.

September  2010
Date	Time	Event
Sep 3	5:00-10:00pm	Live Entertainment  - Christopher Jay & Co.
Sep 10	5:00-9:00pm	$12.99 Dinner Specials
Sep 14	5:00-9:00pm	$13.99 Prime Rib Night
Sep 17	5:00-9:00pm	$12.99 Dinner Specials
Sep 21	5:30pm	$11.99 Bingo Buffet
Sep 24	5:00-9:00pm	Live Entertainment  -  Michael Todd

Join join us for our
8.95 Brunch Buffet every Sunday
Served from 8:00am until 2:00pm

For more information about any of the above events or if you would like to add your name to our mailing list for details about all of our special events, including Live Entertainment this summer, please  CLICK HERE.

 

  

Weddings & Receptions

Overview

The grand circular drive entering The Signature at West Neck creates the perfect impression for your guests.  The expansive golf course is framed by mature trees, featuring luscious gardens and thirteen lakes.  Roses, azaleas, hydrangeas and numerous other blooming plants give the Signature a special feel and help create the perfect backdrop for both your Ceremony and Reception.

The Clubhouse

Our fabulous 20,000 square foot Clubhouse features a covered verandah and a terrace with views of the golf course.  The restaurant includes a bar as well as an elegant dining room separated by a beautiful two-sided see-thru fireplace.  As an added convenience, the clubhouse has large Men's and Ladies locker rooms which provide the perfect changing facilities for the wedding party.

Exquisite Catering

Award winning Chef Chris Isaacs is an alumnus of Johnson and Wales University.  His ten years of experience in fine dining enables him to design breathtaking displays and creative menus.  The cuisine at the Signature features classic American Regional, Italian and Pacific Rim specialties.  We use only the freshest ingredients including local seafood and produce.  Let us help you put together the perfect menu for your big day - all the while keeping your budget and taste in mind. 

Capacity

Indoor (Dining Room & Lounge) - 150 Cocktail reception, 100 Seated Reception      Outdoor (Verandah & Terrace) - 250                        

Most couples choose a combination of indoor and outdoor receptions during the warmer months and many decide to have the verandah and terrace tented during the winter.

Call Staci Jelley at 757-721-2900 Ext. 3 or CLICK HERE.